Recipes

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Butternut Squash and Lentil Soup

Preparation and cooking time: 40 Minutes Serves 4 387 calories per person 19g fat, 43g carbs, 11g protein. Ingredients: 1kg…

Cream of Courgette Soup

Preparation and cooking time: 40 Minutes Ingredients: 400 grams of Courgettes 2-3 Cloves of Garlic (crushed) 1 Onion (finely chopped) 1 Vegetable Stock Cube 1/4 litre of Water…

Courgette or Carrot Cake

Preparation and cooking time: 90 Minutes Ingredients: 250 grams of Self Raising Flour 7 fl ozs Vegetable Oil Pinch of Salt 2 Tsp of Ground Cinnamon 200 grams…

Beetroot and Chocolate Cake

Preparation and cooking time: 80 Minutes Suitable for freezing Makes: about 2lb Ingredients: 4oz (100g) cocoa…

Leek & Celery Soup

Serves 6 Ingredients: 35g butter 350g leeks 4 sticks of celery 1 large onion salt and freshly ground black pepper 568ml chicken stock 300ml fresh milk 25g freshly…